What to Order at Kong Sihk Tong If It's Your First Time

Stepping into Kong Sihk Tong feels like stumbling into a secret corner of Hong Kong—except you're right in the middle of New York City’s Chinatown. This Bayard Street gem blends the cozy nostalgia of a classic cha chaan teng with a dash of modern flair, creating the kind of place where one visit is never enough.

If it’s your first time here (or your first time exploring Hong Kong-style food), consider this your starter guide to the dishes that make Kong Sihk Tong unforgettable.

1. Shanghai Style Seafood with Egg White 

Let’s start with a showstopper. This dish is delicate, elegant, and bursting with flavor. Picture silky egg whites swirled into a creamy sauce, and topped with tender shrimp and scallops. It’s light but luxurious—comfort food with a refined twist. The kind of dish you’ll crave again before you even leave the restaurant.

Source: 2. Shanghai Style Seafood with Egg White on Fried Rice - Yelp

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2. Hong Kong-Style Milk Tea

You have to try the milk tea. It’s a staple of any real Hong Kong café experience. Made with strong black tea and creamy evaporated milk, it’s bold, smooth, and just slightly sweet. Whether you order it hot or iced, it’s the perfect companion to almost everything on the menu—or just a comforting pick-me-up on its own.

Source: HK Milk Tea - Photo of Kong Sihk Tong - Updated April, 2025 — Yelp

3. Baked Spaghetti with Pork Chop in Tomato Sauce

Hong Kong’s East-meets-West roots shine in this classic fusion dish. Imagine a juicy, crispy-edged pork chop laid over a bed of baked spaghetti, all blanketed in tangy tomato sauce and melted cheese. It’s warm, satisfying, and totally nostalgic—even if you didn’t grow up with it.

Source: Baked Fried Rice with Pork Chop with tomato sauce

4. Fried Chicken Wings

Craving something crispy and shareable? The fried chicken wings are calling your name. Seasoned just right and fried to golden perfection, they’re crunchy on the outside, juicy on the inside, and dangerously addictive. Grab a plate for the table... or don’t share at all. We won’t judge.

Source: Fried chicken wings - Photo of Kong Sihk Tong - Updated December, 2023 — Yelp

5. Hong Kong-Style French Toast

Dessert (or breakfast—your call) doesn’t get better than this. Kong Sihk Tong’s French toast is thick, golden, and deeply indulgent. Stuffed with peanut butter or custard, deep-fried until crisp, then topped with syrup and a pat of butter—it’s sweet, sticky, and totally over the top in the best way.

Source: HK French toast - Photo of Kong Sihk Tong 

6. Macaroni Soup with Ham or Egg

This one’s a nod to the classic Hong Kong breakfast. A simple bowl of elbow macaroni floating in a savory, light broth, finished with slices of ham or a perfectly fried egg. It may sound humble, but it’s a soul-soothing dish that feels like a hug in a bowl. Great for a cozy start or a gentle reset.

Source: Ham and egg macaroni soup 

7. Iced Lemon Tea or Red Bean Ice

For something refreshing, go for the iced lemon tea—bright, citrusy, and not overly sweet. Or, if you're feeling adventurous, try the red bean ice: a sweet, creamy dessert drink made with crushed ice, milk, and soft red beans. It’s nostalgic, satisfying, and unlike anything you’ve had before.

Source: Iced Lemon Tea 

Bonus Tip: Come Hungry (and Curious)

The best way to explore Kong Sihk Tong? With an open mind and a hearty appetite. The menu has something for everyone—whether you’re into bold flavors, comforting textures, or classic café staples. Portions are generous, the service is warm, and the atmosphere strikes the perfect balance between stylish and homey.

Final Thoughts: What to Order on Your First Visit

Still not sure where to start? Pair something classic (like the baked spaghetti or curry pork chop) with a milk tea and end on a sweet note with French toast or red bean ice. Whether you’re here for nostalgia or just a delicious new experience, one thing’s certain—you’ll walk out full, happy, and already planning your next visit.

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Cover Photo: Cute interior !

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